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The story of a vocation:
Founded by two brothers, Cyriaque and Judica¡l CROSNIER MANGEAT, AGROSEMENS is for 10 years, as a business partner of agricultural development on a human scale, AGROSEMENS participates in France but also in West Africa, the development of subsistence farming that sustains us.
AGROSEMENS thus allows the Man to become an actor of its development.
AGROSEMENS, based on vocation and ethics, means "the one who sows seed".
The main areas of priorities and its philosophy : to rediscover a healthy agriculture that respects the environment and the consumer ; taking care of the Earth to take care of the Men, participate in the maintenance of plant biodiversity cultivated reèue legacy.
Be a Seed 100 % Organic is to affirm his commitment.
AGROSEMENS, it is a heart of business, the certified seed 100% ORGANIC, which is rooted in two
The first, AGROSEMENS, is dedicated to the maraÌchers biologists professionals, whether they are in a direct sale, in baskets (AMAP Jardin de Cocagne...etc), in the wholesale market or in circuit processing wholesalers, RHD, 4th range).
The second, The Seed Bio, a corollary to the know-how for professionals, is dedicated to individuals.
"Our seeds seeds are produced by small producers franèais, a real plant lovers, the methods of production with a wealth of ancestral know-how and a good knowledge of the evolution of production techniques. We bring love and to give particular attention to the quality of your seeds of seeds".
The guarantee of a professional service to individuals.
High quality seed :
Our commitment is based on quality.
All our seeds are certified 100% ORGANIC by Ecocert (FR-BIO-01), and by Demeter France.
AGROSEMENS is a member manager of the Organic brand Consistency.
Ì¥ÌÔ all stages of our seeds are subject to a traèabilité and rigorous quality control.
Find all the seeds, fertilizer, that will make your garden, your balcony and the edge of
your windows a true ORGANIC vegetable garden.
Respect, Authenticity, Advice, Defense, Preservation
A selection of old varieties hardy from the seeds of vegetables, herbs and flowers from organic and biodynamic farming. These varieties are ancient and forgotten are carefully selected for their interests such as gustatory, their rusticités agronomic and participation in the safeguarding of cultivated plant biodiversity.
Innovative packaging : double packaging of the seeds, which guarantees long service life 2 times longer of seeds preserving their quality germinal on the shelf.
A unique concept of sales and commercial development
A wide range and diverse range 100% Organic :
Consisting of old varieties and local varieties, The Seed BioÌÇÌ, meets the needs of gardeners respectful of Nature.
A range of flowers : plants associated :
Host plants auxiliary vegetable crop or plant friends, these flowers are allies of the gardener biologist. The vegetable Seed BioÌÇÌ enjoy their companionship. Among other virtues, for example, the marigold (Calendula officinalis), takes the worms from the tomato and the worms or caterpillars of the cabbage, or that the carnation of India (Marigold) has an action nematicide.
Petroselinum crispum var. neapolitanum L.
Description : the Persil is the most well-known plants condiment. A biennial plant, of the family umbelliferae, the persil comes in almost all soils and in all climates. The Common variety is fragrant, it is characterized by wide flat sheets.
Preparation of soil : The Persil loves a light soil, rich in humus and fraÌches.
Sowing : from February to September at 1-cm depth. Soak the seeds 24 hours in water before sowing. Germination slow, then rapid growth. During the lift, keep the soil damp.
Exercise 6-to 21-j.
Harvest : 3 months after sowing : from April to November. Cut with a knife to 3 cm above the collar, and baste frequently and copiously.
This variety can be cultivated in pot, or flower pot, in soil rich in clay.